| A | |
| Egg noodle | 1 pkg |
| Choy Sum | 100 g |
| Fresh prawn | 10 pc |
| Chicken fillet | 2 tbsp |
| Garlic (chopped) | 1 tbsp |
| Vegetable oil | 1 tbsp |
| B | |
| Dark soy sauce | 1 tbsp |
| Light soy sauce | 1 tbsp |
| Sugar | 1 tsp |
| Salt | 1⁄2 tsp |
| Pepper | Dash of |
Method:
1. Select ‘Steam’ function, sauté garlic with 1 tbsp oil, add in prawns and chicken fillet, cover and cook for few minutes. Then, add in Choy Sum, seasonings B and noodles, mix well.
2. Cover lid and cook for another 2 to 3 minutes.
3. Continue stirring and mixing the all ingredients for few minutes until the noodle is cooked.
