Lamb Chop with Black Pepper Sauce
Ingredients：
Method:
1. Marinate the lamb chop with black pepper sauce and corn flour for 4 hours.
2. Put the marinated lamb chop with sauces into the Smart Cooker.
3. Choose ‘Steam’ function and set time to 60 minutes. Hold the ‘Start’ button for 2 seconds until the indicator light is lit.
| Lamb chop | 1 kg |
| Black pepper sauce | 4 tbsp |
| Corn flour | Some |
| Water | Appropriate amount |
Method:
1. Marinate the lamb chop with black pepper sauce and corn flour for 4 hours.
2. Put the marinated lamb chop with sauces into the Smart Cooker.
3. Choose ‘Steam’ function and set time to 60 minutes. Hold the ‘Start’ button for 2 seconds until the indicator light is lit.